Entrees

Crispy chicken pieces glazed in our sweet and tangy orange sauce with a hint of ginger. An American-Chinese classic.

Tender chicken stir-fried with fresh broccoli in a light garlic sauce. Healthy and delicious.

Crispy chicken with bell peppers and pineapple in our house-made sweet and sour sauce.

Diced chicken wok-tossed with peanuts, dried chilies, and vegetables in spicy sauce.

Plump shrimp with peanuts and dried chilies in our signature kung pao sauce.

Succulent shrimp in a velvety cream sauce with a touch of honey and mayo. Rich and indulgent.

Tender sliced beef in a sweet and savory sauce with scallions. A flavorful classic.

Sliced beef wok-seared with cracked black pepper and onions. Bold and aromatic.

Tender beef slices with fresh broccoli in a savory brown sauce. A timeless favorite.

Tender beef with peanuts and dried chilies in spicy kung pao sauce.

Tender shredded beef stir-fried with blistered shishito peppers. Savory with occasional heat.