Vegan Menu Items

Crisp cucumbers tossed in a tangy garlic chili dressing with sesame seeds. Refreshing, light, and packed with flavor.

Steamed soybeans in the pod, lightly salted. A classic and healthy starter.

Six plant-based dumplings filled with vegetables and tofu. Flavorful and satisfying.

Serves: 6 pieces

Eight plant-based wontons in spicy chili oil. All the heat, none of the meat.

Serves: 8 pieces

Eight plant-based wontons in vegetable broth with bok choy. Warm and nourishing.

Serves: 8 wontons

Fresh broccoli florets stir-fried with fragrant garlic. Simple, healthy, and delicious.

Crisp-tender string beans wok-tossed with minced garlic. A perfect side dish.